I've been hooked on the white stuff ever since I tried it in my early twenties. I love off-piste skiing and have been doing some racing (with mixed results!) over the past 15 years or so. I enjoy showing people new runs, introducing them to off-piste and perhaps stretching them just a little. Off the slopes I enjoy good food and wine, cooking, good company and conversation and the odd triathlon. After last (non-)season, here's hoping that 2021-22 will allow for some decent skiing with friends old and new